Green Ceylon Tea:
Greatly quenches thirst because the tea is not fermented and retains many of the characteristics of fresh tea leaves.
Reduces the amount of cholesterol in the body, protects the eyes from glaucoma..
One of the few naturally occurring vitamin K sources, which has a beneficial effect on bone development
Contains potassium that stimulates liver function by causing it to remove lipids and excess liquids
Contains Vitamin C, which stimulates weight loss
Contains essential amino acids, various minerals and trace elements essential for the heart’s action
Thanks to the complex effects of green tea on the nervous, respiratory, and cardiovascular systems, overall body tone and performance improves..
Preparation 75 ° -80 ° C for 3-5 minutes.